Our vegan breads and pastries are made in our bakery each day. Our aim is to make wholesome, organic & ethically sourced treats for your family to enjoy!


We follow strict guidelines to reduce contamination of our products, however, our kitchen uses the following potential allergens: wheat, eggs, soy, dairy, tree nuts and peanuts.

These products may not be safe for those with celiac disease.

*Currently our gluten-free flour is not organic.

How to Order

Call the cafe during business hours (7:30am - 3:30pm everyday).

Bread orders can be made throughout the week, with pick up Tuesday during business hours. 

Pastries can be ordered any day of the week with a 48 hour notice.

Custom Orders

We can create and decorate custom orders for your special occasion. Please call for pricing and seasonal availability.